James Broude

Director, Product Development

Having joined Avero in 2000, James was one of the original members to build the integrations as well as the beta of Avero Slingshot. James is responsible for the technical development of new enhancements to Avero's software products and services, and he manages the product development team.

 

Previous to Avero, James was the Owner/Operator of Syrah, an American bistro in New York City. James' 15 years in the hospitality industry includes managing restaurants in both Los Angeles and New York City.

 

James holds a Master's degree from Cornell's School of Hotel Administration.

 

Favorite Food: Mexican food.
Favorite Beverage: Any good Syrah.