Managing a restaurant is hard, and you have a lot to focus on. Avero allows you to confidently make decisions, improve profitability and enhance guest experience.
- Uncover root causes of key performance indicators.
- Explore key service metrics across your team to find top performers & training needs.
- Identify server skill sets so you always have the right people on the right tables.
- Cultivate a true sales-oriented culture with a personalized coaching approach.
Paul Grieco, Terroir
Your menu must be special, distinct and memorable while selling at a healthy margin. Avero helps you track performance of your menu items to keep costs down, sell more of what's hot and get rid of what's not. You'll also find it easier to forge the connection between front and back of house, keeping your chefs informed on what's popular while helping your servers understand what they should be promoting and why.