It is a great time to manage hotel F&B operations. More than ever, guests are considering dining options when selecting a hotel, while hotels are depending more on F&B to deliver the brand promise - and satsified, loyal guests.
It is also a great time to manage hotel F&B, as it is now easier than ever to engage in effective restaurant revenue management, with Avero Slingshot®:
- Centralize and standardize all of your data – from your full service three-meal restaurant to the coffee shop, quick-serve café and room service.
- Extract from that data clear, simple, actionable insights to grow F&B contribution and reduce costs in a number of areas.
- Measure outlet performance and trends or compare all outlets - even if they are using different point of sale systems - with Avero Slingshot Group Reporting.
- Set standards that span your enterprise so you can get your Restaurant Managers and their staff striving for the same goals.
Cash in on Hospitality
Profits and the guest experience can co-exist. Avero can help you get your service teams where they need to be:
- The Avero Slingshot Service Team Module helps you zero in on high- and low-performers and specific areas of improvement to boost sales volume and average check.
- Avero Single Server Mentoring delivers hands-on support to close service gaps for consistent delivery of the experience expected by guests in your hotel.
It is a great time to manage hotel F&B operations.
Your product suite awaits - it’s time to check-in to Avero.