The Challenge:

This casual dining restaurant group with other 50 outlets, grossing $3-6M each annually, was using costly paper Red Books as managers’ logs, and found that entering information was time consuming and information was impossible to reference.

Time to Take Action:

Managers used Avero’s Electronic Logbook – which can be accessed from a mobile device – to reduce the time spent on end-of-shift reports and create a searchable log of daily events.

The Bottom Line:

In one year, the client saved over $300 per restaurant in admin cost and 5 hours per week per manager.


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