Restaurant Groups Use Avero:

We can analyze how we’re doing with food sales and staff...eventually I just started realizing how much I could learn and how easy the program is to use. It’s really helpful and saves a lot of time in the long run.

- Laura Maniec Master Sommelier and Owner, Corkbuzz
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Hotels Use Avero:

It’s this powerful tool that a traditional point-of-sale system doesn’t allow you to get to the real nuggets of great information that you’re looking for.

- Chris Hunsberger Executive VP Product, Service & Innovation, Four Seasons
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Casinos Use Avero:

Honestly I use the product every day to see how things are looking. I just pull it up on my iPad and provide insights and capabilities to our team that we’ve never had before.

- Jeffrey Frederick Regional VP Food and Beverage, Caesars Entertainment
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Nightclubs Use Avero:

I use it all the time. In fact, my wife laughs at me because before I even get out of bed in the morning I read all of the manager logs.

- Kelley Jones Principal, Trust 3 Hospitality
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